Scientific committe

Anna Karin Rosberg, Swedish University of Agricultural Sciences, Sweden

Aruppillai Suthaparan, Norwegian University of Life Sciences, Norway

Beatrix Alsanius, Swedish University of Agricultural Sciences, Sweden

Carl-Otto Ottosen, Aarhus University, Denmark

Cecilia Stanghellini, Wageningen University & Research, Netherlands

Chungui Lu, Nottingham Trent University, UK

Dean Kopsell, University of Florida, USA

Eiji Goto, Chiba University, Japan

Erik Runkle, Michigan State University, USA

Étienne Chantoiseau, Agrocampus Ouest, France

Francesco Orsini, University of Bologna, Italy

Håkan Asp, Swedish University of Agricultural Sciences, Sweden

Irene Vänninen, Natural Resources Institute, Finland

Jason Wargent, Massey University, New Zealand

Karl-Johan Bergstrand, Swedish University of Agricultural Sciences, Sweden

Kazuhiro Fujiwara, University of Tokyo, Japan

Lars Mogren, Swedish University of Agricultural Sciences, Sweden

Leo Marcelis, Wageningen University & Research, Netherlands

Maria Karlsson, Swedish University of Agricultural Sciences, Sweden

Marie-Christine van Labeke, Ghent University, Belgium

Mark Lefsrud, McGill University, Canada

Martine Dorais, Laval University, Canada

Most Tahera Naznin, Swedish University of Agricultural Sciences, Sweden

Murat Kacira, The University of Arizona, USA

Qichang Yang, Chinese Academy of Agricultural Sciences, China

Roberto Lopez, Michigan State University, USA

Sammar Khalil, Swedish University of Agricultural Sciences, Sweden

Silke Hemming, Wageningen University & Research, Netherlands

Sissel Torre, Norwegian University of Life Sciences, Norway

Stefania De Pascal, University of Naples Federico II, Italy

Xiuming Hao, Agriculture and Agri-Food, Canada

Yasiaki Kitaya, Osaka Prefecture University, Japan

Youbin Zheng, University of Guelph, Canada